Easy & Delicious 4 Ingredient Date Night Tomato Basil Ravioli

Easy & Delicious 4 Ingredient Date Night Tomato Basil Ravioli

Embark on a culinary journey to Italy with this Tomato Basil Ravioli Pasta recipe, a symphony of flavors that combines delicate ravioli with a delicious tomato basil gourmet pasta sauce. This dish is a celebration of simplicity and classic Italian ingredients, creating a perfect harmony of sweet tomatoes, aromatic basil, and pillowy ravioli. Join us in the kitchen for an easy yet indulgent dinner experience crafted for two.

Ingredients:

• 1/2 pound (225g) fresh or frozen ravioli (Options: cheese, spinach, mushroom)
• 1 pouch Le Sauce & Co. Tomato Basil gourmet pasta sauce
• Fresh basil leaves for garnish
• Grated Parmesan cheese for serving

Directions:

1. Begin by bringing a large pot of salted water to a gentle boil. 
2. While the water is coming to a boil, add the tomato basil pasta sauce to a large skillet to warm
3. Once the water is boiling, cook the ravioli according to the package instructions. Fresh ravioli typically takes 3-5 minutes, frozen ravioli may take a few minutes longer.
4. Gently add the cooked ravioli to the skillet, tossing them in the tomato basil sauce until they are well-coated and heated through.
5. Plate the Tomato Basil Ravioli Pasta onto two dishes. Garnish with fresh basil leaves, creating a vibrant contrast of colors and adding a burst of herbal freshness/
6. Finish the dish by generously grating Parmesan cheese over each serving. The heat of the pasta will melt the cheese, creating a creamy and savory finish.
7. Enjoy the simple yet delectable flavors of Italy with every forkful. This Tomato Basil Ravioli Pasta is an ode to the essence of Italian cuisine, bringing a taste of the Mediterranean to your dining table.

Transport yourself to the heart of Italy with this Tomato Basil Ravioli Pasta, a dish that encapsulates the essence of Italian simplicity and flavor. Perfect for a romantic dinner or a cozy night in, this recipe is a testament to the joy that comes from savoring the classics in the comfort of your own kitchen. Buon appetito!