Elevate your plate
A gourmet meal experience in minutes
Thai Red Curry Shrimp & Noodles
Time:
About 15 minutes
Feeds: 2
Ingredients:
- Pasta (1/2 lb)
- Sweet or Hot Red Pepper
- Olive oil
- Shrimp
- Le Sauce & Co. Thai Red Curry finishing sauce
Preparation:
- Bring a pot of water to boil
- Salt (season) the water
- Add Pasta to water and set the timer for 9 minutes
- In a skillet, add about 2 tablespoons of olive oil and pre-heat on medium heat
- Slice Red Pepper (about ½ )
- Season shrimp with just a little black pepper & a pinch of salt
- Add sliced red pepper to skillet and sauté for 2 minutes
- Add shrimp to skillet, leaving peppers in the pan and sauté for 1 min each side
- Add ½ bottle of Le Sauce & Co. Thai Red Curry finishing sauce
- When the timer goes off, add pasta to skillet and simmer for about 2 minutes.
- Serve and enjoy!
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Coconut Thai Red Curry
$16.97 LSC_CTRC.2pk_806
A flavor bomb just went off in your
Categories: Finishing Sauce
