Ingredients
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1 pouch Le Sauce & Co.® Creamy Peppercorn Steak Sauce
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1 Rotisserie Chicken
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1 Microwave Long Grain & Wild Rice Packet
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1/2 cup Frozen Cut Green Beans
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1/4 cup Slivered almonds or Walnuts
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1/8 cup Sesame Seeds
Equipment:
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Microwave
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Cutting board
Preparation
1. Shred rotisserie chicken.
2. Prepare microwave rice according to package.
3. Prepare green beans according to package.
4. Arrange ingredients in a bowl.
5. Sprinkle almonds over ingredients.
5. Drizzle Le Sauce & Co. Creamy Peppercorn Sauce over bowl.
6. Sprinkle sesame seeds over sauce.
7. Microwave to warm through and mix.
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