Our most viral four recipes with Le Sauce & Co.® Gourmet Sauces
The deliciousness of these recipes are unmatched
In the art of cooking, sauces play a pivotal role in elevating a dish from good to extraordinary. Among the vast array of sauces, gourmet sauces have a special place, as they add the perfect finishing touch to a wide variety of dishes. In this blog post, we'll explore five mouthwatering recipes, each paired with one of our gourmet finishing sauces. From delicate savory garlic & butter to the rich and bold Steakhouse, these viral recipes are sure to make your taste buds happy and impress your family and friends.
Savory Garlic & Butter Gourmet Chicken
Serves 2
Ingredients:
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In a large skillet, heat olive oil over medium-high heat. Season chicken breasts with salt and pepper, then add them to the skillet. Sear for 4-5 minutes per side or until golden brown.
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Add minced garlic and cook for an additional minute, allowing it to become fragrant.
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Pour in the savory garlic & butter gourmet sauce, lemon zest, and lemon juice. Reduce the heat to medium-low and heat for 1-2 minutes.
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Serve the chicken with the sauce drizzled on top, garnished with fresh parsley. It pairs perfectly with steamed broccoli and rice.
Steakhouse Beef Medallions
Ingredients:
Directions:
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Season the beef medallions with salt and pepper. In a skillet, heat the butter over medium-high heat.
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Sear the beef medallions for 3-4 minutes on each side, or until they reach your desired level of doneness.
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Reduce the heat and add the steakhouse gourmet sauce. Simmer for 3-5 minutes until the sauce thickens and coats the back of a spoon.
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Plate the beef medallions, spoon the sauce over them, and garnish with chopped fresh thyme. This dish pairs well with roasted little russet potatoes and roasted vegetables
Creamy Peppercorn Salmon
Serves 2
Ingredients:
Directions:
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Heat olive oil in a pan over medium-high heat. Season the salmon fillets with salt and pepper.
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Place the salmon fillets in the pan, skin side down. Cook for 3-4 minutes on each side, or until they're cooked to your liking.
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Remove the salmon from the pan and set them aside. In the same pan, add the creamy peppercorn gourmet sauce. Simmer for 3-5 minutes, stirring until the sauce thickens.
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Serve your salmon and drizzle your warm creamy peppercorn gourmet sauce over. Serve with a side of rice pilaf and steamed asparagus.
Roasted Jalapeno and Garlic Creamy Pasta
Serves 2
Ingredients:
Directions:
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Cook the penne pasta according to package instructions. Drain and set aside.
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In a large skillet, heat olive oil over medium heat. Add the chopped onion and sauté until translucent.
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Add minced garlic and continue to cook for another minute.
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Stir in the roasted jalapeno and garlic finishing sauce, allowing it to heat through. Season with salt and pepper.
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Toss the cooked pasta into the sauce and stir well. Sprinkle with grated Parmesan cheese and garnish with fresh cilantro.
These four gourmet recipes with finishing sauces demonstrate the remarkable culinary diversity that can be achieved by pairing the right sauce with the right dish. Whether you're a fan of chicken, beef, salmon, pasta, or Mexican cuisine, these recipes offer a taste of deliciousness. Experiment with these gourmet finishing sauces and add your own creative twists to make these dishes your own. Get ready to impress your family and guests with a burst of flavors that will linger in their memories for a long time. Happy cooking!
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