White Wine Lemon Garlic Gourmet Finishing Sauce
A french inspired sauce that elevates your weeknight or weekend meal. This sauce is great with chicken, fish, shrimp, scallops and is a friend to all veggies.
First Smells:
Cream, butter, lemon, sautéed garlic.
First tastes:
Yum. A light creamy feeling followed by sweet lemon and garlic and a touch of green peppercorn on the finish.
Drizzle Over chicken, fish, pasta, scallops, and vegetables
In the Kitchen
Stove Top: Empty Contents into a small pan and warm on low to medium for about 2-3 minutes, stirring a few times.
Microwave: Empty contents into small bowl, cover and microwave for 30 seconds. Stir. Serve warm, Enjoy.
- Two Servings, Always Fresh
- Designed to make an extraordinary restaurant-quality meal in less than 60 seconds
- Gluten free, Low carb, No sugar added
- Heat & Pour gourmet sauce to use for any lunch, dinner or leftovers
- All natural, high quality ingredients
Please refer to our Frequently Asked Questions page
Heavy Cream, Chardonnay, Water, Mustard (Distilled Vinegar, Water, #1 Grade Mustard Seed, Salt, Chardonnay Wine, Citric Acid, Tartaric Acid, Spices and Turmeric), Butter(Sweet cream, Natural Flavor), Shallots, Chicken Stock (Water, Dried Chicken Stock, Salt, Carrot Stock, Celery Stock, Gelatin, Onion Stock, Chicken Fat, Chicken, Chicken Skin, Tapioca Starch(Native), Natural Flavor), Roasted Onion, Granulated Garlic, Non-modified corn starch, green peppercorns, sea salt, pure cane sugar, lemon juice concentrate, black pepper, lactic acid, natural flavor. CONTAINS: MILK
