Mole De Puebla Chicken Stir Fry Bowls
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Category
Mole de Puebla Recipes
Author:
Chef
Servings
2
Prep Time
10 minutes
Cook Time
10 minutes
Ingredients
- 1 pouch Le Sauce & Co.® Mole De Puebla Gourmet Finishing Sauce
- 8 oz chicken breast or thighs, cubed
- 2 heaping cups of stir fry vegetables of choice
- Cilantro Lime Rice, for serving
- 1 tbsp oil
- Salt & pepper
-
1 tsp minced garlic
Directions
In a wok or large skillet, heat oil over med-high heat.
Stir in cubed chicken, season with salt and pepper, and stir fry until cooked through.
Stir in minced garlic and veggies. Cook for 3-4 minutes, and stir in Mole De Puebla sauce until warmed through.
Serve over cilantro lime rice (I use a microwavable pouch).
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