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Spicy Pomodoro Shrimp Pasta
Rated 5.0 stars by 1 users
Author:
Le Sauce & Co.
Servings
2
Prep Time
5 minutes
Cook Time
15 minutes

Ingredients
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1 pouch Le Sauce & Co. Spicy Pomodoro Gourmet Pasta Sauce
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4 oz dry linguine pasta
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8 oz medium size shrimp, peeled and deveined
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1 tbsp chopped Basil
Directions
Begin by boiling a pot of water
Take out shrimp if frozen and put into a bowl of water to defrost
When water is boiling, put the pasta in to cook according to instructions. This is typically 8-11 minutes
When the pasta is done, drain the water and put the pasta back into the pot
Turn the heat back on to medium, and add the pasta sauce and defrosted shrimp
Put the cover on and let heat for 3-4 minutes-this will also cook the shrimp
Plate and Enjoy!

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