Quick & Easy Three Ingredient Spicy Pomodoro Pasta Ingredients: 1 pouch le sauce & Co. Spicy Pomodoro gourmet pasta sauce 6 ounces (170g) of your favorite pasta (e.g., penne, spaghetti, or linguine) 1/4 cup grated Pecorino Romano or Parmesan cheese Fresh basil leaves, for garnish (optional) Directions: Bring a large pot of salted water to a boil. Cook pasta according to package instructions, until it's al dente. Once the pasta is finished cooking, strain then add the cooked pasta back into the pot. Open your pouch of Le Sauce & Co. Spicy Pomodoro and pour into pot with the pasta. Toss the pasta in the sauce until it's well coated. If you like, sprinkle the grated Pecorino Romano or Parmesan cheese over the pasta. Divide the spicy pomodoro pasta between two plates. If you prefer, garnish with fresh basil leaves for a burst of color and extra flavor. Serve your delicious spicy pomodoro pasta while it's hot. This dish is quick and packed with flavor, making it perfect for a cozy dinner for two. This simple pasta recipe is a great choice for spicy food lovers. You can enjoy it as is or complement it with a side salad and some crusty bread for a well-rounded meal. Enjoy!!
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