Le Sauce Foodie Blog
A french inspired sauce that elevates your weeknight or weekend meal. This sauce is great with chicken, fish, shrimp, scallops and is a friend to all veggies.
They’re called “Supertasters”—those with a genetic predisposition to taste and smell flavors more acutely.
Pasta, pasta, pasta. We all know and love pasta. Whether its angel hair or bowtie, we all likely have good memories associated with a good bowl of pasta.
We have another recipe for you to try! Like always, it doesn’t take much time, but will always yield delicious results. Salmon with wild rice and green beans! Super simple and super nutritious.
Well, the answer is really simple! Just heat it up and drizzle it over everything on your plate. Really, we are not joking.
A Classic Take on a Delicious French Sauce If you have ever been to...
Less Mess - More Flavor! We all know that eating a really good meal usually involves quite a few dishes accumulated throughout the cooking process. Sometimes we want a night off from cleaning so many dishes-and that is where grilling saves the day.
Grilling: Getting the timing right. A simplified guide on how to cook your meats and vegetables just right on the grill.
The epitome of summer grilling is getting steak, burgers, shrimp or chicken perfectly cooked on the grill. But what about grilling vegetables? Instead of separating your meats and veggies while they’re cooking, why not cook them together on the grill?
Many people think cooking is a chore and getting takeout is better. The best meals are the ones made at home, and only requires 15-20 minutes and uses two or three pans.
The Three Best Steak Sauces to Use on Everything There are steak sauces, and then there are gourmet finishing steak sauces When it comes to enhancing the flavors of your favorite dishes, most people are familiar with the trusty steak sauce.